Job Description

Pastry Chef De Partie

The Post Oak Hotel is seeking a Pastry Chef de Partie to join the only double Forbes Five-Star Hotel in Texas. The Pastry Chef de Partie's primary responsibility is to assist the Pastry Chef and Pastry Sous Chef to effectively supervise and manage the onboard Pastry Production by ensuring exceptional quality, creativity, attention to detail, and consistency in accordance with the hotel's standards and reputation for luxury and excellence while leading the team by example.

Responsibilities include:

• Following all policies and procedures as outlined by The Post Oak Hotel Employee Handbook
• Assisting with planning of recipe creation, development, execution and implementation of SOP's and training
• Conducting daily lineups with colleagues in the absence of the Senior Chefs
• Assisting Sous Chefs with inventory, ordering ingredients, managing food cost and quality control
• Maintaining kitchen logs for food safety programs and food products
• Ensuring kitchen compliance and working in a safe manner following Texas sanitation guidelines, rules and regulations
• Identifying and determining what the minimum standard is acceptable for product quality is and making sure that no product is served that fails to meet that minimum standard
• Ensuring the colleagues uniform and personal appearance are clean and professional; maintaining confidentiality of proprietary information; protecting company assets

Qualifications include:

• Three to five years of experience working in a high-volume luxury-oriented kitchen preferred
• Excellent communication and organizational skills
• Creative in finding methods to improve the efficiency of the department to increase productivity and strategic implementation of them
• Previous hotel experience, luxury or Forbes experience preferred
• Ability to work flexible schedules, including nights, weekends and holidays is required
• Physical demands: Ability to lift 50 pounds on a regular basis and prolong extended periods of standing and repetitive motions frequently

What we offer you:

• Multiple benefit plans to suit your needs
• Paid Time Off
• 401K
• Opportunities for advancement
• Positive and respectful work environment where diversity is valued
• Generous employee discounts on dining, retail, amusements, and hotels
• Community volunteer opportunities
• Complimentary parking and colleague meal

Posted Salary Range Starting from USD $23.00/Hr. Tipped Position This position does not earn tips

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